DOP Restaurant is one of the acclaimed chef Rui Paula’s success stories, found in a 14th century building right in the center of the city. He presents his signature dishes based on Portuguese flavors, both contemporary and traditional, in a well-designed space. On the menu you will find a wide variety of sea food and fish and also the more traditional flavours coming from meats and pasta.
The restaurant have an outside area where you can have lighter meals accompanied by good wines from a list of literally hundreds of choices.
Mon – Sat
Largo de S. Domingos, 18